Hey there, fellow food lovers! If you’re in Singapore and craving some delicious yet budget-friendly meals, you’re in for a treat. Singapore’s culinary scene is a delightful mix of flavors, offering everything from spicy Asian dishes to savory French cuisine. You might think dining in Singapore is pricey, but that’s not always the case. With places like the famous Hill Street Tai Hwa and the bustling Tekka Food Centre, you can enjoy mouth-watering dishes without burning a hole in your pocket. Whether you’re near Tanjong Pagar or exploring Sungei Road, there’s always a tasty dish waiting for you. So, let’s dive into the best places to eat in Singapore and discover the hidden gems that make this city a food paradise!
1. Maxwell Food Centre
Maxwell Food Centre is a must-visit for anyone exploring Singapore’s vibrant food scene. Nestled in the heart of Chinatown, this bustling hawker center has been serving up delicious dishes since 1987. It’s a place where you can savor authentic Singapore food without breaking the bank.
Let me explain what makes Maxwell Food Centre a culinary gem. 🥗🍜🫕🍛
What to Eat There
When you visit Maxwell Food Centre, you’ll find a plethora of mouth-watering options. One of the standout stalls is Tian Tian, renowned for its chicken rice. This dish has earned a Michelin Bib Gourmand award, making it a must-try for any food lover. If you’re in the mood for something different, check out the stall run by ex-Eggslut chefs. Their creative take on traditional dishes adds a contemporary twist to the menu. Don’t miss out on the Rahman Royal Prata, a delightful Indian dish that will leave you craving more.
Why I Recommend It?
I recommend Maxwell Food Centre because it offers a unique blend of flavors and cultures. The variety of stalls ensures there’s something for everyone, from Asian to French-inspired dishes. The atmosphere is lively and welcoming, making it a perfect spot to experience the local culture.
Plus, the prices are incredibly reasonable, allowing you to indulge in multiple dishes without worrying about your budget. It’s a place where you can truly appreciate the diversity of Singapore’s culinary landscape.
Opening hours: Best Time to Visit
Maxwell Food Centre operates from early morning until late at night, giving you plenty of time to explore its offerings. However, the best time to visit is during lunch or dinner hours when the stalls are in full swing.
You’ll find the freshest dishes and the most vibrant atmosphere during these times.
Keep in mind that it can get crowded, so arriving early is a good idea if you want to avoid long lines.
Location & Address
Maxwell Food Centre sits conveniently in the heart of Chinatown, making it an easy stop for anyone exploring the vibrant streets of Singapore. You can find it at 1 Kadayanallur Street, just a short walk from the Chinatown MRT Station.
This central location makes it accessible for both locals and tourists. The proximity to the MRT Station ensures you can hop on a train and reach other exciting parts of the city with ease.
Starting from City Hall or Sungei Road? Either way, Maxwell Food Centre is a must-visit spot on your SG food tour. 😄
Who Should Visit?
Maxwell Food Centre is perfect for anyone who loves exploring diverse cuisines without spending a fortune. If you’re a fan of Asian flavors, you’ll find plenty to satisfy your cravings here. The center attracts foodies from all walks of life, from locals who frequent their favorite stalls to tourists eager to try authentic Singaporean dishes.
Families, solo travelers, and groups of friends will all find something to enjoy. It’s also a great spot for those who appreciate the bustling atmosphere of a traditional hawker center.
The variety of stalls ensures there’s something for everyone, whether you’re in the mood for Rahman Royal Prata or a contemporary twist on classic dishes.
What to Avoid
While Maxwell Food Centre offers a delightful array of dishes, there are a few things to keep in mind to ensure a pleasant experience.
First, avoid visiting during peak hours if you dislike crowds. Lunchtime can get particularly busy, with long lines at popular stalls like Tian Tian.
Also, be cautious about trying too many dishes at once. The temptation is real, but it’s best to pace yourself to fully enjoy each flavor.
Lastly, while the center is generally clean, it’s wise to bring some hand sanitizer, especially if you’re planning to eat with your hands. This way, you can focus on savoring the delicious food without any worries.
2. Old Airport Road Food Centre
Old Airport Road Food Centre is a haven for those who love authentic Asian flavors. Nestled in the heart of Singapore, it offers a delightful mix of traditional and contemporary dishes that will tantalize your taste buds. Let’s explore what makes this food center a must-visit destination.
What to Eat There
Here are three must-try dishes at Old Airport Road Food Centre:
- Nam Sing Hokkien Mee: This is a classic! Their Hokkien Mee is super flavourful, with a smoky wok hei and a generous amount of prawns. It’s a must-try for any noodle lover.
- Western Barbeque: If you’re craving some comfort food, head to Western Barbeque. Their pork chop is a local favourite, with a crispy outer layer and juicy meat. Don’t forget to try their famous garlic sauce!
- Xiang Ji Lor Mee: This Michelin-recommended stall serves up a hearty bowl of Lor Mee. The thick, starchy gravy is packed with flavour, and the ingredients like braised meat and mushrooms are super satisfying.
Why I Recommend It?
Old Airport Road Food Centre is a legendary hawker center in Singapore, renowned for its diverse range of delicious and affordable local food.
It’s like a food paradise where you can find everything from classic hawker dishes to Michelin-recommended stalls. Whether you’re craving a bowl of flavorful Hokkien Mee, a plate of crispy chicken chop, or a comforting bowl of Lor Mee, you’ll definitely find something to satisfy your cravings at Old Airport Road.
Opening hours: Best Time to Visit
The best time to visit Old Airport Road Food Centre is typically during lunchtime, between 11 AM to 2 PM. This is when most stalls are open and the atmosphere is buzzing. However, be warned, it can get quite crowded during peak hours.
If you prefer a more relaxed experience, consider visiting during off-peak times, like late mornings or early evenings. Keep in mind that some stalls may not be open during these times, so it’s best to check beforehand.
Location & Address
Old Airport Road Food Centre is located at 51 Old Airport Road, Singapore 390051. It’s easily accessible by public transport, with the nearest MRT station being Dakota.
Who Should Visit?
Old Airport Road Food Centre is a great place for anyone who loves food, especially those interested in trying authentic Singaporean cuisine. Food enthusiasts and foodies will appreciate the diverse range of stalls and Michelin-starred options.
Tourists visiting Singapore for the first time can experience the local food culture at this convenient location with a wide variety of affordable and delicious options. Even budget travelers can enjoy the high-quality food at affordable prices.
And for locals, it’s a great place to try new dishes from different stalls and to revisit old favorites.
What to Avoid
o ensure a pleasant dining experience at Old Airport Road Food Centre, it’s best to avoid peak hours, especially lunchtime, as it can get quite crowded. If you prefer a more relaxed atmosphere, consider visiting during off-peak times.
Additionally, be mindful of the queuing system and respect the efforts of the hawkers. Avoid cutting the queue or rushing them.
Lastly, remember to clean up after yourself and return of your trash properly.
3. Tiong Bahru Market
Tiong Bahru Market is a hidden gem in Singapore, offering a nostalgic glimpse into the past while satisfying your cravings for delicious local food. This historic market is home to a diverse range of hawker stalls, each offering mouthwatering dishes that have stood the test of time.
From Michelin-starred Hainanese chicken rice to traditional Hokkien mee, Tiong Bahru Market has something to tantalize every taste bud. The market’s charming atmosphere, coupled with its delicious food, makes it a must-visit destination for both locals and tourists alike.
What to Eat There
Here are a few must-try dishes at Tiong Bahru Market:
- Tiong Bahru Hainanese Boneless Chicken Rice: This Michelin-recommended stall serves up a delicious plate of tender chicken rice, with a flavorful broth and fragrant rice.
- Hong Heng Fried Sotong Prawn Mee: A local favorite, this stall offers a hearty bowl of Hokkien mee, a stir-fried noodle dish with prawns, squid, and a rich, savory sauce.
- Koh Brother Pig’s Organ Soup: If you’re adventurous, give this stall a try. Their pig’s organ soup is a unique and flavorful dish, perfect for those who love offal.
- Jian Bo Shui Kueh: This stall serves up delicious water dumplings, a popular local snack. The dumplings are filled with a savory filling and dipped in a sweet sauce.
These are just a few of the many delicious food options available at Tiong Bahru Market. Be sure to explore and discover your own favorites!
Why I Recommend It?
Tiong Bahru Market is a hidden gem in Singapore, offering a nostalgic glimpse into the past while satisfying your cravings for delicious local food. This historic market is home to a diverse range of hawker stalls, each offering mouthwatering dishes that have stood the test of time.
It’s highly recommended for several reasons. Firstly, it’s home to several Michelin-recommended stalls, offering world-class hawker fare at affordable prices. This includes the famous Tiong Bahru Hainanese Boneless Chicken Rice, which has gained international acclaim. Secondly, the market’s charming old-school architecture and vibrant atmosphere transport visitors back in time.
It’s a great place to experience traditional Singaporean culture and heritage. Thirdly, the market boasts a wide variety of local dishes, from classic hawker fare to modern interpretations. You can find everything from Hainanese chicken rice and Hokkien mee to unique dishes like pig’s organ soup. Fourthly, despite its reputation for high-quality food, Tiong Bahru Market offers affordable prices, making it a great option for budget travelers.
Lastly, it’s easily accessible by public transport and is located in the trendy Tiong Bahru neighborhood, which is known for its hip cafes, bars, and art galleries.
Whether you’re a local or a tourist, Tiong Bahru Market is a must-visit destination for anyone who loves food and culture.
Opening hours: Best Time to Visit
The best time to visit Tiong Bahru Market is typically during lunchtime, between 11 AM to 2 PM, from Wednesday to Sunday. This is when most stalls are open and the atmosphere is lively. However, be prepared for crowds during peak hours.
Location & Address
Tiong Bahru Market sits in one of Singapore’s most charming neighborhoods, offering a delightful mix of history and modernity. You can find it at 30 Seng Poh Road, just a short walk from the Tiong Bahru MRT Station. This central location makes it easily accessible for both locals and tourists.
Who Should Visit?
Tiong Bahru Market is a must-visit destination for anyone who loves food and culture. This historic market offers a nostalgic glimpse into Singapore’s past, with its charming old-school architecture and vibrant atmosphere.
One of the biggest draws of Tiong Bahru Market is its diverse range of hawker stalls, many of which have been around for generations. From Michelin-starred Hainanese chicken rice to traditional Hokkien mee, there’s something to tantalize every taste bud. The market’s affordable prices make it a great option for budget travelers, while its convenient location and easy accessibility make it a popular choice for both locals and tourists.
Whether you’re a food enthusiast or simply looking for a taste of authentic Singaporean cuisine, Tiong Bahru Market is the perfect place to explore and indulge.
4. Chinatown Complex Food Centre
Chinatown Complex Food Centre is a bustling food haven in the heart of Singapore’s Chinatown. It’s one of the largest hawker centers in Singapore, offering a diverse range of affordable and delicious local dishes. From Michelin-starred hawker stalls like Hawker Chan to traditional favorites like char kway teow and satay, there’s something to satisfy every craving.
With its vibrant atmosphere and endless food options, Chinatown Complex Food Centre is a must-visit destination for both locals and tourists
What to Eat There
Chinatown Complex Food Centre is a food lover’s paradise, offering a diverse range of delicious and affordable local dishes. Here are some must-try options:
- Hawker Chan: This Michelin-starred stall serves up a simple yet flavorful plate of soya sauce chicken rice and char siew.
- Lian He Ben Ji Claypot Rice: A comforting and satisfying dish, their claypot rice is cooked to perfection with a crispy rice crust and a flavorful filling.
- Hill Street Fried Kway Teow: This iconic stall serves up a fragrant and flavorful plate of stir-fried rice noodles.
- Ann Chin Popiah: A light and refreshing snack, their popiah is filled with a delicious mixture of vegetables and meat.
- Fatty Ox HK Kitchen: This stall offers authentic Hong Kong-style noodles and roast meats, perfect for a hearty meal.
- 168 C.M.Y. Satay: For a delicious and satisfying snack, try their juicy and flavorful satay skewers.
- Xiu Ji Ikan Bilis Yong Tau Fu: This stall offers a variety of delicious and affordable yong tau fu dishes, perfect for a light meal.
- Old Amoy Chendol: A refreshing dessert, their chendol is made with red bean, green rice flour jelly, and coconut milk.
With so many delicious options to choose from, you’re sure to find something to satisfy your cravings at Chinatown Complex Food Centre.
Why I Recommend It?
Chinatown Complex Food Centre is a bustling food haven in the heart of Singapore’s Chinatown. It’s one of the largest hawker centers in Singapore, offering a diverse range of affordable and delicious local dishes. From Michelin-starred hawker stalls like Hawker Chan to traditional favorites like char kway teow and satay, there’s something to satisfy every craving.
With its vibrant atmosphere and endless food options, Chinatown Complex Food Centre is a must-visit destination for both locals and tourists. It’s highly recommended for several reasons.
Firstly, it offers a wide variety of local and international dishes, from traditional hawker fare to modern fusion cuisine. Secondly, despite its high-quality food, the prices are very reasonable, making it a great option for budget travelers.
It is also home to several Michelin-starred hawker stalls, including Hawker Chan, which serves up delicious and affordable soya sauce chicken rice.
Opening hours: Best Time to Visit
The best time to visit Chinatown Complex Food Centre is during lunchtime, between 11 AM to 2 PM, from Tuesday to Sunday. This is when most stalls are open and the atmosphere is bustling. However, be prepared for crowds during peak hours.
If you prefer a quieter experience, consider visiting during off-peak times, such as late mornings or early evenings. Keep in mind that some stalls may not be open during these times, especially on Mondays when many stalls are closed.
Location & Address
Chinatown Complex Food Centre is located at 335 Smith Street, Singapore 050033. It’s easily accessible by public transport, with the nearest MRT station being Chinatown.
5. Lau Pa Sat
If you’re looking to eat in Singapore without breaking the bank, Lau Pa Sat is a must-visit spot. Nestled in the heart of the city, this iconic food center offers a delightful mix of traditional and contemporary dishes that will make your taste buds dance with joy.
What to Eat There
Lau Pa Sat is a historic food center in Singapore, offering a diverse range of local and international cuisine. Here are some must-try dishes:
- Satay: Lau Pa Sat is famous for its satay, which is grilled skewers of marinated meat, typically chicken or beef. It’s best enjoyed with peanut sauce and cucumber slices.
- Hainanese Chicken Rice: A classic Singaporean dish, Hainanese chicken rice features tender poached chicken served with fragrant rice and a flavorful chili sauce.
- Laksa: A spicy noodle soup with coconut milk, noodles, prawns, and bean sprouts.
- Char Kway Teow: A stir-fried noodle dish with prawns, Chinese sausage, bean sprouts, and egg.
- Roti Prata: A flaky Indian flatbread that can be eaten plain or with curry or sugar.
With its diverse range of food options and vibrant atmosphere, Lau Pa Sat is a must-visit destination for any food lover.
Why I Recommend It?
Lau Pa Sat is a historic food center in Singapore, offering a diverse range of local and international cuisine. It’s a historic landmark with a beautiful Victorian-era architecture, offering a unique dining experience.
The food center offers a wide range of local and international cuisines, from traditional hawker fare to modern fusion dishes. It’s famous for its Satay Street, where you can enjoy delicious grilled skewers of meat, typically chicken or beef, with peanut sauce. Its convenient location in the heart of the Central Business District makes it easily accessible to both locals and tourists.
During the night, Lau Pa Sat transforms into a bustling night market, offering a vibrant and exciting atmosphere. Whether you’re a local or a tourist, Lau Pa Sat is a must-visit destination for anyone who loves food and culture.
Opening hours: Best Time to Visit
You can hit up Lau Pa Sat anytime from early morning to late night. It’s super lively around lunch and dinner, with all the stalls in full swing serving up fresh eats. If you’re looking for a chill experience, though, try going when it’s less busy so you can really take your time enjoying the food.
Location & Address
Lau Pa Sat is located at 18 Raffles Quay, Singapore 048582. It’s easily accessible by public transport, with the nearest MRT station being Raffles Place.
Who Should Visit?
Lau Pa Sat is a great place for anyone who loves food, especially those interested in trying authentic Singaporean cuisine. Here are some groups of people who would particularly enjoy visiting:
- Food enthusiasts and foodies: If you’re passionate about food and enjoy trying new and delicious dishes, Lau Pa Sat is a must-visit. With its diverse range of stalls and iconic Satay Street, there’s something for everyone.
- Tourists: If you’re visiting Singapore for the first time, Lau Pa Sat is a great way to experience the local food culture. It’s a convenient location with a wide variety of affordable and delicious options.
6. Amoy Street Food Centre
Amoy Street Food Centre is a popular food destination in Singapore, known for its diverse range of affordable and delicious hawker food. This bustling food center offers a variety of local and international dishes, from traditional favorites like char kway teow and chicken rice to modern interpretations of local cuisine.
What to Eat There
Amoy Street Food Centre is another popular hawker center in Singapore, located in the Central Business District. Here are three well-known and highly recommended stalls at Amoy Street Food Centre:
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A Noodle Story: This stall offers a unique fusion of Singapore-style ramen, combining elements of local wanton mee with Japanese ramen. It’s known for its springy noodles, tender char siu, and crispy potato-wrapped prawn.
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Han Kee Fish Soup: Famous for its fresh and flavorful sliced fish soup. The broth is clear yet rich, and the fish is always fresh. It’s so popular that long queues are common during peak hours.
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Yuan Ji Soy Sauce Chicken: This stall is known for its Cantonese-style soy sauce chicken. The chicken is tender and well-flavored, and it’s often paired with their signature rice or noodles.
Why I Recommend It?
Amoy Street Food Centre is a popular destination for tourists seeking a taste of authentic Singaporean cuisine due to its diverse range of affordable and delicious hawker food.
This bustling food center offers a variety of local dishes, including Michelin-starred stalls, allowing visitors to experience the true flavors of Singapore in a convenient and affordable manner.
From traditional favorites like char kway teow and chicken rice to modern interpretations of local cuisine, Amoy Street Food Centre has something to satisfy every palate. Its central location and vibrant atmosphere make it a must-visit for any food lover exploring Singapore.
Opening hours: Best Time to Visit
The best time to visit Amoy Street Food Centre is during lunchtime, between 11 AM to 2 PM, from Monday to Friday. This is when most stalls are open and the atmosphere is lively. However, be prepared for crowds during peak hours. If you prefer a quieter experience, consider visiting during off-peak times or on Saturdays before noon, when some stalls are still open.
Location & Address
Amoy Street Food Centre is a culinary gem nestled in the heart of Singapore. You can find it at 7 Maxwell Road, just a short walk from the Tanjong Pagar MRT Station. This central location makes it a convenient stop for both locals and tourists exploring the vibrant cityscape.
Who Should Visit?
Amoy Street Food Centre is a great place for anyone who loves food, especially those interested in trying authentic Singaporean cuisine. Here are some groups of people who would particularly enjoy visiting:
- Food enthusiasts and foodies: If you’re passionate about food and enjoy trying new and delicious dishes, Amoy Street Food Centre is a must-visit. With its diverse range of stalls and Michelin-starred options, there’s something for everyone.
- Tourists: If you’re visiting Singapore for the first time, Amoy Street Food Centre is a great way to experience the local food culture. It’s a convenient location with a wide variety of affordable and delicious options.
- Budget travelers: Despite its high-quality food, Amoy Street Food Centre is relatively affordable, making it a great option for budget travelers. Many of the stalls offer affordable meals that are both delicious and satisfying.
- Locals: Even if you’re a local, Amoy Street Food Centre is still worth visiting. It’s a great place to try new dishes from different stalls and to revisit old favorites.
What to Avoid
Amoy Street Food Centre is a popular destination for tourists and locals alike, offering a diverse range of affordable and delicious hawker food. It’s best to visit during off-peak hours to avoid crowds and to ensure a pleasant dining experience.
To make the most of your visit, be mindful of queuing etiquette, dietary restrictions, and noise levels.
Exploring Singapore’s vibrant food scene doesn’t have to break the bank. From the bustling Maxwell Food Centre to the iconic Lau Pa Sat, each location offers a unique taste of Singapore’s culinary diversity. The operating hours of these eateries ensure you can enjoy these delights at your convenience. So, grab your camera and capture the essence of Singapore’s food culture. Remember, the best dishes often come from the heart of the city, where chefs pour their passion into every meal.
Anne Thomas is a resourceful freelance writer with a passion for history and a knack for uncovering hidden gems on her global journeys. She roams the globe in search of untold stories and historical treasures without breaking the bank.
When she’s not deciphering ancient scripts or exploring archaeological sites, you can find her in a cozy library with a cup of tea, diving into old books and manuscripts from different eras.